Catering

A varied menu is prepared by our dedicated catering team providing excellent balanced nutrition
Sample menus would include:
- Lamb hotpot
- Poached fish
- Cheese salad
- Roast Chicken and trimmings
- A selection of seasonal vegetables and potatoes
- Alternative meals can be omelettes, salads or jacket baked potatoes with a variety of fillings.
- Vegetarian meals are always available.
A selection of desserts to include
- Jam sponge and custard
- Ice cream
- Fresh fruit and cream
- Fruit flan
