Catering

We have a varied menu, catering for all tastes and dietary requirements.
Some sample menus would include:
- Poached fish
- Casserole of Lamb or Chicken
- Omelettes or Jacket potatoes with a selection of fillings
- A selection of seasonal vegetables
- New potatoes or roast potatoes
We offer 2 main courses and a choice of desserts, usually a selection of at least 4.
